Make Macaroni & Cheese At Home
Macaroni & Cheese
Ingredients:
Macaroni 100 grams
Breadcrumbs a tablespoon
Cheese sauce half a cup
Cheese (grated) Two tablespoons
A tablespoon of butter
Salt as needed
A teaspoon of pepper
Synthesis:
Mix salt in water, boil macaroni and swallow. Don't swallow too much. Then drain the water. Put the macaroni in a hot baking dish and top with cheese sauce. Sprinkle bread crumbs and butter over the grated cheese. Bake in a medium heat oven for 25 minutes.

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