Make Macaroni & Cheese At Home

 Macaroni & Cheese

Ingredients:

Macaroni 100 grams

Breadcrumbs a tablespoon

Cheese sauce half a cup

Cheese (grated) Two tablespoons

A tablespoon of butter

Salt as needed

A teaspoon of pepper

Synthesis:

Mix salt in water, boil macaroni and swallow. Don't swallow too much. Then drain the water. Put the macaroni in a hot baking dish and top with cheese sauce. Sprinkle bread crumbs and butter over the grated cheese. Bake in a medium heat oven for 25 minutes.

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